1.
Buy 1 packet Flat Rice from an
Asian Shop
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2.
Grind the "Flat Rice" in a food
processor.
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3.
Agave Nectar (use any sweetener
of your choice like honey for
non-vegans or maple syrup).
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4.
1/2 cup Pumpkin Seeds
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5.
Grind the pumpkin seeds in food
processor
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6.
Mix ground Flat Rice, dessicated
coconut, coconut water, pumpkin
seeds and cranberries then form
into balls. Add water if dry.
Form into a rectangle and wrap
in banana leaf.
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7.
Fold right side twards the center
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8.
Fold left side towards the center.
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9.
Fold the upper and lower parts
of the leaf towards the center.
Serve closed like this or open as
on number 10. Enjoy!!!
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10. Another way to serve:
Serve with Mango Sauce
Mango Sauce Recipe:
1 Mango peeled and flesh removed
2 tablespoon agave nectar/honey
1 juice of lemon
Procedure:
Puree all ingredients
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